Some stuff I read on July 14th :
- Jean-Louis Palladin, 55, a French Chef With Verve, Dies – The New York Times –
- Belcourt: A Hamburger for the Locavore and the Purist | A Hamburger Today –
- Breaking: Fresh Direct to Sell Pat La Frieda Burger Patties to General Public | A Hamburger Today –
- Lessons of Japan's Recession Food – The Atlantic Food Channel –
- Michael Bauer: Between Meals : A new restaurant opens — one night a week –
- The Making of Michael White's Fusilli at Marea | Serious Eats : New York –
- The Making of the Momofuku Milk Bar Volcano | Serious Eats : New York –











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